I am pleased to announce that there are now more than a dozen Sturgeon Caviar farms who have converted to the No Kill, Ethical and truly sustainable program.

Farms in Iceland, Finland, Poland, Moldova, Germany, CZ republic, France, Spain, Italy, Azerbaijan, New Zealand and Australia, with more changing production later this year.

Another very important fact. Most of the farms listed are producing young fish and releasing them into local rivers and seas.

Our job is not done yet, we've only just got started.

In a couple of months we will have genuine Ethical & truly Sustainable 000 quality Beluga Caviar at unbelievably low prices. 
This Caviar is produced at one of our sister farms which massages the eggs from the 18-20 year old Beluga sturgeon, then releases her back into the one trillion litre lake - yes that's massive!
18 year old Beluga's produce 3.6-4mm diameter eggs and as there is no stress in our production process, the Caviar is of the highest quality.
As the fish will provide many batches of eggs over the coming decades this will massively reduce production costs compared to the other "in humane" procedures. 
Another advantage; our Caviar also has a much longer shelf life than other Caviars.
Make your Christmas dinner, Birthday party or other celebration "special" with the best caviar in the world from KC, knowing that the supplying sturgeon was not harmed in the process.
Footnote. China will kill over a million female sturgeon this year and they call that sustainable.